Nate Weis

Winemaker, Beaulieu Vineyard

A wine country native, Nate Weis grew up in Napa Valley with a winemaker father and a collection of T-shirts emblazoned with winery logos. While he contemplated becoming a pilot or firefighter, and eventually earned a BS in biopsychology/neuroscience, he also felt a tug toward wine.

His first job after graduation was “cellar rat” at Groth Vineyards & Winery. “My dad suggested I make sure I actually liked winemaking before heading down that career path,” Nate says. “I loved that first harvest, so I packed my bags, dropped my application for grad school in the mail and went off to Hawke’s Bay, New Zealand.”

When he returned home, Nate worked a harvest for Etude Wines then earned his MS in viticulture and enology at UC Davis. Before joining Beaulieu Vineyard in March 2025, he worked for several well-respected Napa Valley wineries, including 11 years at Silver Oak Winery where he led winemaking and grape growing operations for The Family of Silver Oak portfolio. His tenure there was defined by a steadfast commitment to quality, sustainability, and innovation.

Country born: USA

Years in the wine industry: 15-20 years

Winemaking Philosophy:
“Beaulieu Vineyard holds a legendary place in Napa Valley’s history,
and I am honored to join this iconic estate at such a pivotal moment,”
said Nate. “The winery’s commitment to excellence, innovation,
and respect for terroir aligns perfectly with my own winemaking
philosophy. I look forward to working with the team to continue to
set the standard for excellence in Napa Valley winemaking.”